There is a lot of misunderstanding when it comes to crystal. Upon first glance, it looks like glass, but it is in fact of higher quality and clarity, and its chemical composition is markedly different. Contrary to what its name suggests, crystal is not crystalline on a molecular level — that is, its molecules are not arranged in a rigid, repeating structure.
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Let’s talk first about metals. As a general rule, I like to keep the different metals in a kitchen to no more than two. If you have stainless steel appliances, that counts as one metal. So that leaves one other metal you can bring into a kitchen. If you’ve got brass light fixtures, that’s your one other metal. Your new hardware should be nickel or brass.
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